Crafted in small batches, Dano’s Granola ChocoLatte blend combines ethically sourced cacao nibs and freshly roasted coffee with organic nuts, seeds, and coconut chips for a rich, energizing crunch. Notes of cardamom and espresso add warmth and depth, creating a wholesome granola that feels both indulgent and nourishing.

Made with organic ingredients and baked in a dedicated gluten-free and vegan bakery, this granola is always gluten-free, vegan, soy-free, and free from refined sugars.

How to Use?

• Enjoy straight from the bag as an energizing snack
• Serve as cereal topped with fresh berries
• Sprinkle over yogurt or smoothie bowls
• Add crunch to oatmeal or chia pudding

Product Size: 12 oz.

Serving Size: 1/2 cup (36 g.)

Ingredients: Gluten Free Oats*, Sunflower Seeds*, Pumpkin Seeds*, Pecans, Almonds, Coconut Chips*, Fair Trade Cacao Nibs*, Cacao Powder*, Coconut Sugar*, Extra Virgin Olive Oil*, Maple Syrup*, Fair Trade Espresso, Cardamom*, Himalayan Salt. *Organic

Allergens: Contains: Tree Nuts (Almonds, Coconut, Pecans)

Shelf Life: 6 months