Chaat Party is a tangy, refreshing, goes-with-anything snack topper that adds a festive kick to simple dishes. Chaat comes from the Hindi word for “lick” and this sour, salty blend will have you doing a lot of that.

Try it in dips, on sandwiches, over eggs, salads, or dusted atop a big bowl of whatever's-in-season fruit. Use it to make potato pancakes. Droosh Founder Serena even adds Chaat Party to her salted margarita rims as it adds a funky twist on a classic marg!